What should be done with cutting gloves that are damaged?

When cutting gloves become damaged, it is crucial to prioritize safety in the workplace, particularly in food handling and produce management. Damaged cutting gloves can compromise the protective barrier they offer, increasing the risk of injury if they are not functioning as intended. Throwing them away ensures that no one uses a glove that could potentially lead to cuts or accidents while handling knives or other sharp tools.

In contrast, repairing or reusing damaged gloves could create a false sense of security, as they may not provide adequate protection. Similarly, cleaning them properly is essential for maintenance but does not address the critical issue of damage. Discarding damaged gloves is the safest and most appropriate action, thereby maintaining a secure environment for all employees.